Cooking & Baking Staples

Plantforce Synergy Protein - Premium Vegan Protein Blend Product Overview Experience the power of nature with Plantforce Synergy Protein, a premium plant-based protein blend designed for health-conscious individuals. This innovative...

Plantforce Synergy Protein Plantforce Synergy Protein is made with 100% natural flavours, customized and produced in-house in accordance with the strict EU rules, and is naturally sweetened stevia leaf extract.This...

KTC Pure Almond Oil 200ml

Quinoa is a grain crop that is grown for its edible seeds. Perfect as an addition to salads or soups.Directions:Rinse before using. Simmer in 2 parts of water to 1...

A stoneground flour milled from 100% wholegrain, organic buckwheat. Buckwheat flour is traditionally used for making pancakes, noodles and pasta but it’s natural sweetness also makes it delicious for home...

Impressive family tree! This great tuber belongs to the ginger family together with galangal and turmeric. Hotness runs in the family. It’s also not surprising that ginger makes it big...

Millet is a gluten-free grain. It's full of important nutrients such as B vitamins (niacin, folic acid and B6), iron, calcium, potassium, magnesium, zinc, phosphorus and manganese. Millet is high...

The delicious, wheaty, nutty flavour of this stoneground ancient grain flour works well in all baking. Ingredients: spelt wheat* Allergy advice: for allergens, including cereals containing gluten, see ingredients in bold. May...

Instructions: Simmer in 2 parts water to 1 part millet flakes for approx 12 minutes. 

This quick yeast is suitable for hand baking and machine recipes the require quick, fast, instant or easy yeast. Ingredients  Yeast, emulsifier (sorbitol monostearate)

Upset tummy, goodbye! Many will be familiar with fennel from their childhood when fennel tea soothed upset tummies. But the spice should not be reduced to its digestive effect. The...

Milled from naturally gluten-free ingredients - a great alternative to everyday wheat flour.A blend of naturally gluten-free floursIngredients: flour blend (rice, potato, tapioca, maize, buckwheat).Storage: to keep your flour at...

Gram flour is also known as chickpea flour. Unlike all-purpose flour, gram flour is high in protein and lower on carbohydrates. Gram flour is also gluten-free and it makes a...

Organic Brown Rice Flour is gluten-free and much easier to digest than other flours. It can be used as a thickener or in baking. Directions: Please store in a cool, dry place...

Freee Xanthan Gum 100g gluten free

Go for it! A commitment for life. Rosemary is a symbol for love and loyalty and is traditionally found in a bridal bouquet. Today, rosemary brings Amore to our favourite...

Instructions:Contains barley. Rinse and simmer in 3 parts water to 1 part barley for approx 45 minutes. May contain stones. please store in a cool, dry place away from direct...

Biona Organic Flax Seed Oil 250ml Ingredients: Flax Seed Oil* = *Certified Organic Ingredients

Preserves galore! Pickles, gherkins and chutney are all blown away by the yellow grains. Soups and marinades also like to invite mustard in. Even in the Middle Ages people enjoyed...

Bella Italia? Solo con basil! What would Italian cuisine be without this herbal classic? Pizza, pasta, risotto or tomatoes with mozzarella - basil brings a Mediterranean touch to your favourite...